New York-Style Pizza Dough Recipe
This
recipe makes enough for one 12"-14" pizza.
Ingredients:
1 cup - Lukewarm water
2 tablespoons - Milk
2 teaspoons - Brown sugar
1 teaspoon - Salt
1 tablespoon - Shortening
1 tablespoon - Corn meal
1 tablespoon - Extra virgin olive oil
1 package - Yeast
3 cups - All-purpose flour or unbleached white flour
Preparation:
In a large bowl, mix water, milk, brown sugar, salt and shortening with
an electric mixer on a low speed for about 1 minute.
Add corn meal, olive oil and yeast, and continue mixing it for one minute. Let
it rest for 5 minutes.
Add the remaining flour and mix it with your hands.
Turn the dough out on a lightly floured surface and knead the dough about 8 to
10 minutes.
Form the dough into a ball and place it on the table around a warm place. Let
it rest about 45 minutes to 1 hour.
Proceed to
New York Pizza Recipe for further instructions.
Also refer to
New York Pizza Sauce Recipe.
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