Welcome to a culinary adventure where the vibrant flavors of pesto meet the classic delight of pizza. In this article, we delve into the world of pesto pizza, showcasing a variety of recipes that promise to tantalize your taste buds. From traditional basil pesto to innovative twists using ingredients like sun-dried tomatoes and arugula, each recipe is a testament to the versatility and rich flavor profile of pesto. Whether you’re a seasoned home cook or a beginner in the kitchen, these carefully curated pesto pizza recipes offer something for everyone. Join us as we explore the art of combining simple, fresh ingredients to create pizzas that are not just meals, but memorable experiences.
The Chicken Pesto Pizza recipe from Damn Delicious offers a delightful twist on traditional pizza. It combines tender chicken, flavorful pesto sauce, and gooey mozzarella cheese atop a perfectly baked crust. The addition of cherry tomatoes and red onion adds a fresh, vibrant touch. This recipe is not only delicious but also easy to prepare, making it perfect for a quick dinner or a special weekend treat. Its unique combination of flavors will surely impress pizza lovers.
The Pesto Pizza recipe from The Kitchn is a delightful vegetarian dish that combines the rich flavors of basil pesto, fresh mozzarella, Parmesan, and whole-milk ricotta cheese. The recipe is simple to follow, starting with spreading pesto on a homemade or store-bought pizza dough, adding dollops of ricotta, mozzarella pieces, and pine nuts. Once baked, the pizza is finished with a sprinkle of Parmesan, lemon zest, and fresh basil. This recipe is perfect for a flavorful, homemade pizza night.
The Basil Pesto Pizza from Binjal's VEG Kitchen is a delicious and nutritious option, especially appealing to kids. It features homemade basil walnut pesto, fresh tomato slices, and a choice of mozzarella, goat, or cheese slices atop a homemade pizza dough. The pizza is enhanced with fresh basil leaves, crushed red peppers, and Italian seasoning. This recipe, rich in the flavors of basil and walnut, is not only tasty but also packed with health benefits, making it a great choice for a family meal.
The Pesto Veggie Pizza from "Tastes Better From Scratch" is a flavorful and healthy choice for pizza lovers. This recipe features a homemade or store-bought pizza crust, generously topped with pesto sauce, mozzarella, and a colorful array of vegetables like baby spinach, zucchini, purple onion, bell pepper, and cherry tomatoes. Finished with a sprinkle of Parmesan, this pizza is a vibrant, nutritious meal perfect for those seeking a delicious, veggie-packed option.
The Pesto Chicken Pizza recipe from Killing Thyme is an enticing dish that's easy to prepare. It features a homemade crust, rich with the flavors of pesto, rotisserie chicken, kalamata olives, red onions, and crumbled feta. Cooked in a cast iron skillet, this pizza has a perfectly crispy and chewy crust. The blend of Mediterranean flavors makes it a refreshing take on traditional pizza, ideal for a cozy dinner or a fun cooking experience.
The Pistachio Pesto Pizza from "How Sweet Eats" is a spring-inspired culinary delight. This unique pizza features a homemade crust topped with a rich, buttery pistachio pesto, creamy ricotta cheese, asparagus spears, and green peas. It's further enhanced with lemon zest, mozzarella, and Parmesan cheese. This combination creates a refreshing, light, and lemony flavor profile, while offering a crunchy, cheesy, and nutty texture. It's a perfect dish to celebrate the flavors of spring.
The Pesto Pizza with Feta Stuffed Crust from Half Baked Harvest offers a gourmet twist on traditional pizza. This unique recipe features a homemade pizza dough with a feta and mozzarella stuffed crust, creating a rich and cheesy edge. The toppings include a flavorful basil pesto, roasted red peppers, green olives, and a mix of fontina and Parmesan cheese, with optional pepperoni slices. It's a perfect blend of Mediterranean flavors and cheesy goodness, ideal for a cozy night in.
The Pesto Pizza with arugula and Prosciutto Recipe features a delicious combination of the herby richness of pesto, the peppery bite of arugula, and the salty crispness of prosciutto. It's a gourmet pizza perfect for those who appreciate a sophisticated twist on traditional toppings.
The Heirloom Tomato Pizza with Pistachio Pesto from Honeyed Sundays is a vibrant and flavorful creation. This pizza combines juicy heirloom tomatoes with a unique homemade pistachio pesto, fresh mozzarella, and a drizzle of olive oil on a fluffy crust. Topped with fresh basil and a hint of crushed red pepper, this pizza offers a delightful blend of fresh, nutty, and cheesy flavors, making it a perfect summertime treat.
The Pesto Pizza with Charred Cherry Tomatoes from DeLallo is a gourmet delight that combines the flavors of sweet basil pesto, fresh garlic, and smoky-sweet cherry tomatoes on a homemade pizza base. The recipe uses the DeLallo Pizza Dough Kit for convenience, and after baking, the pizza is topped with a generous helping of melty provolone and Parmigiano Reggiano cheese. Finished with torn fresh basil leaves, this pizza is both easy to make and impressively flavorful.
The Pizza Pesto Ricotta Mozzarella recipe offers a delightful combination of flavors with the creamy richness of ricotta, the stretchy indulgence of mozzarella, and the herby goodness of pesto. This pizza would be perfect for those who love a rich, cheesy experience with a flavorful twist.
The Three Cheese Pesto Spinach Flatbread Pizza from Peas and Crayons is a creative and healthy twist on traditional pizza. It's packed with fresh spinach, combined with a rich mixture of mozzarella, feta, and Parmesan cheeses, and enhanced with homemade or store-bought pesto. This dish is perfect for those seeking a quick, easy, and nutritious meal, and it's versatile enough to be customized with additional toppings. It's a delicious way to enjoy a substantial amount of spinach in a single meal.
The Vegan Pesto Pizza with Balsamic Glaze from "This Savory Vegan" is a delightful fusion of flavors. This pizza includes a pre-made pizza dough topped with homemade pesto, sliced tomatoes, vegan Parmesan cheese, mixed salad greens, and pine nuts, all finished with a rich balsamic glaze. It's a fresh and green take on pizza, perfect for those seeking a plant-based option without sacrificing taste. The combination of the tangy balsamic and creamy pesto creates a unique and satisfying flavor.
The Chicken Pesto Pizza recipe from Healthy Seasonal Recipes is a quick and delightful meal, perfect for busy weeknights. It features store-bought pizza dough for convenience, topped with vibrant basil pesto, shredded fontina cheese, and chopped cooked chicken. Optional additions like garlic, red pepper flakes, and fresh basil enhance the flavor. This recipe combines the creaminess of cheese with the freshness of pesto, making it a family favorite.
The Green Vegetable Pesto Garden Party Vegetarian Pizza from Modern Crumb is a celebration of fresh, green ingredients. It's topped with a flavorful pesto sauce, thinly sliced zucchini, broccoli heads, and a generous amount of both ricotta and mozzarella cheeses. This pizza offers a wonderful blend of textures and flavors, making it an excellent choice for a garden party or a healthy family dinner. The recipe is simple to follow and promises a delicious, vegetable-packed meal.
The Loaded Pesto Veggie Pizza from Our Balanced Bowl is a vibrant and flavorful dish that's easy to make. It uses a store-bought pizza crust as a base, topped with pesto, an assortment of colorful vegetables like bell peppers and mushrooms, and a generous amount of mozzarella cheese. This pizza is a great way to enjoy a variety of vegetables in a delicious, cheesy meal, making it a perfect option for a simple yet satisfying weeknight dinner.
The Homemade Green Goddess Pizza recipe from Kathryn's Kitchen is a fresh and flavorful vegetarian delight. It features a homemade dough topped with pesto, caramelized onions, zucchini, spinach, green bell peppers, fresh mozzarella, and Parmesan cheese. The blend of these green veggies with the rich cheeses creates a vibrant and healthy pizza option. It's a perfect choice for those looking for a tasty, garden-inspired meal.
The Chicken Pesto Pizza recipe from The Wanderlust Kitchen offers a delicious blend of flavors with savory chicken and herby pesto, creating a unique take on traditional pizza. This dish might be perfect for those who enjoy a combination of protein-rich chicken and the fresh taste of pesto on a crispy pizza base.
The Kale Pesto Pizza recipe from Cookie and Kate offers a unique and healthy twist on traditional pizza. It features homemade whole wheat pizza dough topped with a vibrant kale pesto, which uses pecans or walnuts for added richness. The pizza is then generously sprinkled with low-moisture part-skim mozzarella cheese and topped with bite-sized kale pieces, creating a delightful blend of textures and flavors. This recipe is perfect for those looking for a nutritious and delicious pizza experience.
The Spinach Artichoke Pesto Pizza from Two Peas & Their Pod is a delightful blend of fresh and flavorful ingredients. This vegetarian pizza is made with a homemade or store-bought pizza dough, layered with nutrient-rich spinach basil pesto, chopped spinach, and artichoke hearts. It's then topped with shredded mozzarella and Parmesan cheese and baked until golden brown. This recipe offers a wonderful combination of creamy cheese, earthy spinach, and tangy artichokes, making it a favorite for pizza nights.
The Cheesy Spinach Pesto Flatbread recipe features a delicious combination of creamy cheese, healthy spinach, and flavorful pesto on a crisp flatbread crust. This dish is perfect for a quick and tasty meal or a delightful appetizer for gatherings.
The Vegan Pesto Pizza with Roasted Tomatoes recipe from Fork in the Road is a plant-based delight perfect for pizza nights. It features a crisp pizza base topped with vegan pesto sauce, thinly sliced tomatoes, and vegan mozzarella cheese. The pizza is then baked to perfection and garnished with fresh basil leaves. This recipe offers a wonderful combination of creamy vegan cheese, tangy tomatoes, and aromatic pesto, making it a tasty and healthy choice.
The Artichoke Pesto and Burrata Pizza with Lemony Arugula recipe from Half Baked Harvest offers a unique and gourmet experience. This pizza combines a homemade whole wheat dough with basil pesto, olives, baby spinach, and marinated artichokes, baked until perfectly crisp. Fresh burrata cheese is added after baking, melting into the warm toppings. It's finished with a lemony arugula salad, providing a refreshing and herby contrast to the rich, cheesy base.
23 Best Pesto Pizza Recipes to Try
Ingredients
- Chicken Pesto Pizza
- Pesto Pizza - The Kitchn
- Basil Pesto Pizza
- Pesto Veggie Pizza
- Pesto Chicken Pizza
- Spring Pistachio Pesto Pizza
- Pesto Pizza with Feta Stuffed Crust
- Best Pesto Pizza with Arugula and Prosciutto Recipe
- Heirloom Tomato Pizza
- Pesto Pizza with Charred Cherry Tomatoes
- Pizza Pesto Ricotta Mozzarella
- Three Cheese Pesto Spinach Flatbread Pizza
- Vegan Pesto Pizza with Balsamic Glaze
- Chicken Pesto Pizza
- Green Vegetable Pesto Garden Party Vegetarian Pizza
- Loaded Pesto Veggie Pizza
- Homemade Green Goddess Pizza
- Chicken Pesto Pizza recipe
- Kale Pesto Pizza
- Spinach Artichoke Pesto Pizza
- Cheesy Spinach Pesto Flatbread
- Vegan Pesto Pizza with Roasted Tomatoes
- Artichoke Pesto and Burrata Pizza
Instructions
- Pick your favorite recipe
- Gather all the needed ingredients
- Prep a pesto pizza for 2 hours
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