Top 12 Indian Pizza Recipes

The "Butter Chicken Pizza" from Foodess combines classic Indian pizza flavors with a twist. It starts with homemade pizza dough, layered with butter chicken sauce, mozzarella cheese, and toppings like bell pepper, red onion, and pineapple. The recipe includes a homemade spicy mint chutney for added zest. This pizza is a perfect blend of traditional Indian butter chicken and classic pizza, ideal for a unique and flavorful meal.

The "Butter Chicken Naan Pizza" recipe is a creative fusion dish that transforms leftover butter chicken into a spicy, creamy, and cheesy pizza. Utilizing naan bread as the base, the recipe involves layering it with butter chicken sauce mozzarella cheese, red onion, and pieces of chicken. After baking, it's topped with a drizzle of yogurt and chopped cilantro. This inventive Indian recipe offers a delightful twist on traditional, combining Indian pizza flavors with a familiar favorite. It's perfect for a quick and delicious lunch or dinner.

The "Chicken Tikka Masala Pizza" from Rasa Malaysia is a unique fusion of Indian and Italian cuisines. It features a store-bought pizza crust topped with a flavorful blend of marinated, grilled chicken tikka masala, mozzarella cheese, onion, and a special tomato sauce. Enhanced with a blend of spices like cumin, cayenne pepper, garam masala, and paprika, this pizza offers an exotic and savory flavor profile. Garnished with cilantro, it's a delightful twist on traditional pizza.

The "Paneer Pizza" recipe from Cooking Carnival is a delightful fusion of Indian flavors with the classic Italian pizza. The homemade pizza crust serves as a base for a unique sauce inspired by Indian Makhani, layered with marinated paneer, bell peppers, onions, and mozzarella cheese. The paneer and vegetables are seasoned with traditional Indian spices, giving the pizza a distinctive taste. This recipe perfectly balances creamy, spicy, tangy, and sweet flavors, making it a must-try for pizza night.

The "Tandoori Chicken Pizza" recipe from Sugar Salt Magic is an inventive fusion of Indian and Italian cuisines. The dish combines marinated tandoori chicken with a homemade pizza dough. It's topped with mango chutney instead of the usual pizza sauce, along with mozzarella cheese, red onion, and capsicum. This pizza offers a unique blend of spicy, tangy, and sweet flavors, making it a delightful choice for those seeking a twist on the traditional pizza.

The "Saag Paneer Pizza" recipe from The Kitchn is an innovative fusion of Indian and Italian cuisines. It features naan bread as the base, topped with a mixture of sautéed spinach, onion, garlic, ginger, and garam masala, enriched with cream and lemon juice. The pizza is then sprinkled with mozzarella cheese and baked until golden. This recipe is a delightful blend of the creamy and spiced flavors of saag paneer in a familiar pizza format.

The "Indian Pizza with Paneer" from Easy Cheesy Vegetarian is a delightful fusion of Indian flavors on a pizza. Using naan bread as a base, it's topped with a curry-infused tomato sauce, grated cheddar cheese, and crumbled paneer. The addition of sliced tomatoes and red onion complements the rich flavors. This easy-to-prepare dish offers a unique twist on classic pizza, perfect for those who enjoy Indian cuisine with a twist.

The "Naan Pizza" recipe from The Cozy Apron offers a delightful blend of Indian and Italian flavors. Using naan bread as the base, it's topped with a rich masala sauce, marinated masala chicken, onions, mozzarella cheese, and a garnish of cilantro and mint. This creative pizza combines the soft, chewy texture of naan with the aromatic spices of chicken masala, creating a unique and delicious twist on traditional pizza. Ideal for those craving something different yet familiar.

The "Paneer Makhani Pizza" from The Novice Housewife is a fusion of classic Indian pizza flavors. It uses a homemade whole wheat crust, topped with a quick and flavorful makhani sauce, marinated paneer cubes, onions, and green bell pepper. The pizza is further enhanced with grated mozzarella cheese, creating a perfect blend of Indian makhani taste and cheesy pizza goodness. It's a delightful option for vegetarians and paneer lovers looking for an innovative pizza experience.

The "Naan Pizza with Arugula, Pepper, and Onion" recipe is a delightful and easy-to-make dish perfect for a quick dinner. This pizza uses naan flatbread as its base, topped with fresh arugula, sweet bell peppers, and red onions. The flavors are enhanced with a sprinkle of Italian seasoning, black pepper, and a blend of mozzarella and Parmesan cheeses. Baked to perfection, this pizza combines the simplicity of naan with vibrant veggies for a healthy and satisfying meal.

The "Tandoori Chicken Pizza" from Pepper Delight combines the spicy, smoky flavors of tandoori chicken with the classic pizza base. Marinated in yogurt and spices, the chicken is cooked and then layered on pizza dough with tomato paste, mozzarella cheese, red bell peppers, tomatoes, jalapenos, red onions, and cilantro. This pizza melds the aromatic richness of Indian cuisine with the comforting, familiar taste of pizza, making it a standout choice for those who love fusion dishes.

The "Chana Masala Pizza" recipe is a creative fusion of classic Indian pizza flavors with the beloved Italian pizza. The base is a crispy cauliflower crust (or crust of choice), topped with a homemade chana masala made from chickpeas simmered in a spicy tomato, onion, ginger, and garlic sauce. The pizza is finished with a generous sprinkle of shredded mozzarella cheese and garnished with cilantro. This dish offers a unique and flavorful vegetarian option, blending the hearty, spiced chana masala with the comfort of a cheesy pizza.